Bob's Well Bread Bakery

4.6 (804)

550 Bell St, Los Alamos, CA 93440
(805) 344-3000
bobswellbread.com

Claimed
Bakery
Breakfast restaurant
Quaint bakery with a folksy interior offering artisanal bread, pastries & creative cafe fare.

Service options

  • In-store pickup

Reviews

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Zach Roper

2024-03

Love this place for brunch. Had the breakfast sandwich and a sticky bun which were both good. I do think the sticky buns are a bit dry, but it was still very tasty. All things considered together, I really like this place and will be coming back as often as I can. The food is very nice and the staff is very friendly. I'd say the only real demerit on this place is that it gets so busy that the line to order fills up most of the inside of the cafe and makes it uncomfortably crowded if you're trying to eat inside.Parking: It's easy enough to find street parking either right at the cafe, directly to its left, or across the street.

Dru Looks

2024-04

A great stop for charging session in Los Alamos on our way to Solvang. Indoor and outdoor seating areas, clean restroom, a variety of baked goods and some gift items.

David Plourde

2023-11

Wow! I had no idea what to expect when we pulled up. So glad we stopped in!The food was absolutely fantastic (the menu has a great variety and something for everyone).There was plenty of seating inside and out. Plenty of parking out front. Only drawback is that it might be a bit tight for wheel chairs on the inside.

Kendall Hunter

2023-11

We were visiting Los alamos for the day, I got the eggs on a fence #1 and an iced coffee. The bread was sooo good!! Was hard to choose the menu was extensive and I’ll definitely try something different next time. Cute patio to sit on, busy spot though so be prepared for a little line if you go on the weekend.

Michèle Jubilee

2023-05

One of the best bakeries we’ve been to in California! Truly a gem and you should definitely make a stop here. The quiche was especially good, coffee is on point, and even the vegetable soup was a hit!

Anthony Pineda

2023-06

Great place to stop for a bite to eat while headed north. Wanted to try this place a year ago but it was closed. So glad I finally got a chance to try it. The food here is really well done. Ingredients are fresh and the breas/pastries were top notch. Lots of outdoor seating and great staff.

M Jeero

2023-11

Loved the bread, perfectly baked goods, breakfast is delicious. Plenty of choices. Service is fantastic and helpful. Lots of Outdoor sitting and abundant parking.Back on 10/28/23. Still very good place to have breakfast. Cozy place.

Sean Johnson

2023-05

An absolute gem of a bakery in a small town. Phenomenal breakfast spot in Los Alamos.Every single food item we got was made from high quality ingredients and cooked to perfection.You cannot go wrong choosing between ordering a biscuit or a croissant, trust me, they’re both amazing.The Salmon Lox spread was great from its presentation to the flavors of each ingredient. Really enjoyed their everything bagel.The all star of the morning was definitely the Egg in a Frame #2. The toasted, but fluffy bread was something I’ve never eaten before. It’s called Pain de Mie and it was a delightful piece of toast. The eggs and bacon absolutely hit the savory spot for me. Flavor was exploding from each bacon bit.Just a wonderful breakfast experience at this spot. Highly recommend getting there no later than 8:30am because it will get busy fast. Will be back!

G. Martin

2024-04

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P W

2023-05

Great place for simple but high quality breakfast lunch coffee and baked goods in the lovely little town of Los Alamos.MacReeves said don’t fret the long line which moves pretty efficiently if it’s not out the door.We got a levain loaf to go, and ate brunch there on the lovely rustic patio under the trees. Started with dessert bc why not. Apple kouign amann, so buttery and caramelly, and chocolate almond croissant crispy and flaky but paltry on almond filling, plus coffees.Next our entrees came out pretty quickly: lardon and creme fraiche sauced mushroom medley on biscuit with a poached egg, and eggs Benedict on house made English muffin. Pretty good but both dishes needed seasoning, and there was nary a salt shaker or pepper grinder in sight. My only other complaint would be for the food to come out hot, as room temp eggs aren’t appealing.Overall though, what a nice way to spend an hour in wine country on a gorgeous spring day with your loved one and happy ppl and doggoes all around.

Julia Arellano

2023-05

Delicious delicious delicious. It's counter service and line management could use some work but the pastries, and breakfast were fresh, unique, colorful and delicious. My matcha latte was undrinkable and quickly overshadowed by the eggs in a jar and ricotta toast! Those two items were easily 10/10 and would come back just for these!

Andrew Keen

2023-09

Best croissants in Santa Ynez. A great place to stop in for a light lunch in between wineries. Grab breakfast while you're at it - almond croissant is excellent!

Tim Smith

2021-05

This bakery is a must stop for breakfast lovers! The food and bakery products are very good and well made. Pleasant outdoor seating, and just very good food and at a pretty good price for the quality. Its a little expensive but not to bad for a weekend out or get away meal. Pleasant staff, would God back. We went twice!

David Fleck

2019-05

Not likely you'll ever just happen to drive through town on your way to someplace because you are on 101. But this place should make you take that exit and stop to enjoy a fantastic meal. The star of the show here is bread. Perfect caramelized crusts and textured interiors. We got there early for the breakfast and to sample the croissants and pastries. All goodness. And great coffee too. Take the exit, you won't be disappointed.

Jeff Bass

2023-11

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Brian Varela

2024-04

Beautiful bakery / breakfast cafe , amazing food, amazing baked goods ,very friendly staff who work here. The service is top notch. And for a bonus they have some of the best coffee in California. I absolutely loved this place and I'm so glad I found it 👍👍👍👍👍👍Dietary restrictions: Gluten free fresh baked breads

Tyler Baker

2023-08

Get there early, when I went they had a small selection remaining. Although, what I got was amazing so I didn’t really mind. The meat wasn’t your typical lunch meat, it was clearly quality meat. The bread has a great crunch to it. Overall it was a great lunch for a decent price. Will definitely be back.

Rebecca Noymer

2023-05

Awesome breakfast spot in Los Alamos! Super friendly, delicious food. The challah was amazing and great for French toast at home!

Shelly Shi

2023-08

Got there an hour before closing, a lot of things has run out. We got iced Americano which was pretty watery. And the last available chocolate croissant, that was pretty good. We enjoyed the back area with the trees and benches while waiting to charge our car across the street. It's also a very dog friendly area.

Danielle Moros

2019-05

Holy cow!I am not normally a bread eater, but I made an exception this morning, and boy am I glad I did!The ambiance is low key, comfy. We got there at 7:30 before it got crazy. The coffee is from Stumptown and my soy latte was great.I had the egg In hole with tomato on their signature bread, and my friend had the breakfast sandwich on the English muffin. We were so happy! Quality food, space and ingredients. I can't wait to come back!

Betsabe Namdar

2024-04

Extremely rude and unprofessional staff. It’s very new to me when you purchase a loaf of bread and get already made sandwich from the fridge, you are expected to leave a tip especially for an unfriendly and unprofessional service.I asked whether there is any mayonnaise in the sandwich and her response was ‘I don’t know’.If your employees are uneducated and rude, you better let them go.You loose on your business keeping employees like that.

Bob Perry

2023-06

Great bread. Staff is knowledgeable and friendly. I gave a low rating because it was the worst corned beef sandwich I ever had in my life. Take a look at the photograph and see all the gristle and fat and then ask yourself, would you want to try to gnaw on this?

B Rod

2020-05

Walked in to order some coffee and a Danish. Place is really small and was extremely crowded at the door. Unfortunately, the register is in front of the entrance so it is hard to get in and out. The place looks clean but with it being jammed pack with tables and chairs as soon as you open their door, I could not tell that well. Bakery had little to choose from but with what I did order, which was cold, was delicious. The latte was done to my liking. The cashier was not that friendly, he didn't smile much. It was an early morning and maybe it is not always crowded. The outside area is nicely manicured. Would love to return when not so crowded to give place a second chance.

Christopher McIntyre

2023-05

Good macchiato foam. Caesar is thee best! Breakfast sandwich is great. Turkey sausage has a nice spice. Not too overwhelming. Seared tuna salad is very enjoyable.

Pam Townsend

2024-04

This Bakery used to be the old "Ghostriders Tavern". What a lovely surprise; the coffee, (cold chai latte & a mocha) and baked goods, (huge rosemary & pistachio shortbread cookie) that we had were very tasty! Further, we viewed the all their baked items, (breads, bagels, biscuits, cookies, etc.) while waiting for our coffees, and everything looked amazing! We plan to come back, and eat from their lunch menu; even the ready made sandwiches are hard to stay away from! Prosciutto & Brie, Ham & Cheese, Salami & Cheese and Veggie sandwiches on housemade baguette.

Roxanne Merlino

2024-04

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Trung Nguyen

2021-05

This place serves fantastic food. I had the daily special, the Philly cheese steak. The meat was tender and had good flavor. The fondue was just the right amount of cheese. The side salad was perfectly lightly dressed and had fresh greens. The bread of course was good too, not too chewy or tough.

Rudy Valenta

2019-05

Easy and convenient to get to from the highway. Amazing bread - try the rosemary if they aren’t sold out. Shaken not stored vanillas lattes. The loks are extra cured and delicious. Friendly staff with the owner working the register on most days if you have any questions.

James Alvarez

2022-05

We luckily stumbled upon this place during our road trip up the coast. The food was so good that on our way home we stopped at the Ballard location. We all wanted to try the items we had missed the first time around. And it did not disappoint the second time. Everything was great. A new favorite.Baguette, Prosciutto and Egg Sandwich pictured below. This is the winner.

Kristin Coats

2024-04

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Opening Hours

Monday 7 AM-4 PM
Tuesday Closed
Wednesday Closed
Thursday 7 AM-4 PM
Friday 7 AM-4 PM
Saturday 7 AM-4 PM
Sunday 7 AM-4 PM

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