Who Dat's Cajun Restaurant

Josh Milligan

2024-03

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Dana Marie Martin

2024-01

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Hot Wired

2024-05

What are the seafood platter this past Friday night and it was a bit undercooked to my liking.The stuffed crab was not completely done and was Left with a very doughy texture.The fried shrimp were cooked well with very heavy breading.The fried oysters seem to be overcooked.The gumbo seemed to be on point.The etouffee seem to on point .Service was good. Atmosphere was great. Food was fair.Granted Friday night was extremely busy and there was many people waiting to get in before I arrived.I have eaten here multiple times and in the past the food has been much much better.But, I will be back to try again on a different date.

Matt in Mississippi

2023-05

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Leigh Yeargan

2023-10

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Vicki Limbaugh

2023-05

Great food, great portions sizes. Everyone took home leftovers! We will definitely be going back! The shrimp scampi was delicious 😋. The fried crawfish tails were mouthwatering!Parking: Parking is located in the back.Kid-friendliness: The staff was incredibly friendly and very accommodating!

Drew Leja

2024-03

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Dawna Milligan

2024-03

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Jeris Chitwood

2024-02

Food was ok, the wait staff was outstanding! Catfish tasted like they needed to change the oil, shrimp is served cold. Too much rice in the gumbo & etouffe. Oysters on the half shell were excellent 👌, crab legs were good but pricey. We had the bayou platter for 2 with other misc items, our friends had the shrimp platter & said it was excellent, although we were both supposed to get bacon wrapped shrimp with our choices, we did not get any.

Lesley Miller

2021-05

We were looking forward to this place for over a week. My parents and my family both ordered the crab cake, alligator bites, cheeseburger, and 2 seafood platters to share. It was loaded with food, but overall I was disappointed. I think we all were honestly. The alligator bites were salty. The crab cakes was not seasoned much, and neither were our seafood platters. The gumbo was the favorite amongst all of us. My dad mentioned his crab legs tasted old and chilled. The étouffée lacked seasoning, and our food was not very hot. I personally like my food hot and fresh and this was lacking I think. I gave our experience a 3 star because our server was very friendly and provided great service.

Jackie Hare

2022-05

Been meaning to stop in for awhile, well tonight we did. Early evening, restaurant was slow, so was the service. The food made up for it. The alligator bites were tender and well seasoned. Husband had the cajun steak salad, from the small bite he gave me it was good. My oyster po boy was good, maybe a little more spice to kick it up a notch, can one request this??? Worth asking anyway. Although it is an hour and a half away. We will be back. Bringing family and friends.

Mila Rodz

2023-05

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Belinda Sluder

2019-05

The food was amazing with very high quality and huge portions. They took great care of our party of 7 and helped us celebrate a 50 birthday for my husband. It's top notch and you will not be disappointed or leave hungry.

Lori England

2023-12

Food was nasty and made us sick. Zero flavor on the gumbo. No seasoning on the boiled shrimp either. Fried shrimp and fried oysters were the only two things that were decent. The crab cake was like mush and the hushpuppies were bland as well. Not impressed at all, and will definitely not be returning. We had upset stomachs for two days from eating here. I recall going here a very long time ago and had enjoyed it, but not this time. We will not be going back.

Robin Magliocca

2024-04

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Traci Lee

2024-03

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Tammy Norris

2023-05

What a great experience! We have been here before, it had been a minute. We were not disappointed! We had the Bayou Platter for two and couldn't begin to eat it all! Lots to take home. Food was amazing, and they even added a Crawfish Tart for each of us, extra. We had to share a piece of Chocolate Chip Bread Pudding with Ice cream and WOW! I highly recommend Who Dats for a great dining experience.PS: they don't open until 3 pm

Nikki Thrasher

2023-05

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Jon Junkin

2023-06

Consistently good and generously portioned Cajun food though MODERATELY OVERPRICED especially given that the HOT BAR / SALAD BAR remains MIA post-pandemic — with no decrease whatsoever in the price of any meal(s). Eliminating the hot bar and salads for strictly à la cart ordering was a mistake: where’s the Louisiana LAGNIAPPE in that?!Again, generous portions and generally high-quality food ingredients. And if you have room, the desserts are all on display and very tempting. Shared an apple bread pudding which was very nice with a dense bread custard component, tender chunks of apple, and just enough sauce.Suggestion: double check your “recommended tip” — should not be based on taxes and unrelated credit card penalty fees (which this restaurant charges). Also, insist on a hardcopy receipt from the cashier. Some shenanigans my last couple of visits.

John High

2023-09

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SMH H

2022-05

Had a great meal here! Only 4 stars cause the restaurant doesn't serve alcohol. I mean who has crawfish without a beer!?!?! Lol other than that its a great place with a great wait staff. It was simi crowded when we got there but didn't have to wait on a table too long and the food was out pretty quick. Had the crabcakes and crawfish. Price was moderate.

Sue Donarski

2023-05

Wow, the food was amazing. What a gem! The seafood platter was huge. All the food was perfectly seasoned and cooked.

Bethany King

2023-08

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jeremy d

2022-05

Had a great time with my son at whodats. The food was more than worth the long wait because it was hot fresh and delicious. The gator was fantastic.

lawlblogger

2019-05

First time I went on Wednesday at 7pm was not crowded at all. Service was really slow. Waitress kind of blew us off and did not give us any helpful hints as to what to order. Food was good. The coconut pie was good but small for the price I paid. I'll go again but not all the time. It's a 45 minute drive for me.

Sydney Baxter

2023-05

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Rox-Anne Klemetsen

2022-05

AMAZING!! I’m not usually a fan of Cajun food yet based upon a recommendation by the RV campsite owner we’re staying at for tonight, we tried this restaurant. My grilled Cajun catfish and bacon wrapped shrimp were to die for! And the specialty rice really was special. My husband had breaded catfish and said it was great yet after he tried mine I could tell he loved my grilled more - lol. So glad we came here.

James Heaton

2019-05

We got there at 4 when they opened, sat down at the table at 4:15, and at 5:20 received our food. The hubcap burger was great!!! But my daughters shrimp came out cold, my sons fried pickles were cold, and my wife's fried mushrooms were cold. We got a refund on the shrimp, but not the pickles and mushrooms. I'm just glad the hubcap burger was to big for me to eat because we all ended up just eatting that. This was my first trip there, so I'm not sure what was going on with the food.

Brian Gerhart

2021-05

Not since new Orleans have I had food like this. We were referred by a local while traveling through. The entire experience was excellent. I had "the triple Decker" and was not disappointed. the catfish was cooked perfectly. Most resterants WAY overcook fish and with cathish there is a fine line between undercooked and shoe leather. Who Dat's cooked the fish perfectly and the blackening season was not overpowering. The crawfish etouffee was hearty but not gummy, with plenty of crawfish tails and a good amount of spice. The fried crawfish tails were light, crispy, hot, and succulent. the breading was not overpowering and was more of a tempura batter than a breading and was not heavy in any way. The fried crawfish tails were not over seasoned and let the taste of the meat come through. The coleslaw was cold, creamy, and had excellent flavor. The hushpuppies were hot, crispy on the outside and flakey on the inside, not heavy or doughy in any way. I am sure it helps that the family owns a seafood market but they know how to cook as well! Our server was excellent. he knew how to engage people, was friendly, but not pushy or overbearing. The prices for the portion you got and the quality of the food was right on par. My wife had a burger and raved about the hand formed , cooked perfectly, and well season patty.Final thought: WOW! I left here, full, happy and also sad that I will not be able to be back in the near future. Try the catfish and if the rest of the menu is like the triple decker I am sure it will be awesome!

rachel drury

2023-10

Our server Summer was great. It was our first time and she was so kind and delivered the best service me and my husband have ever had. Just a ball of sunshine. You are lucky to have her!!! We will be back and will be asking for her! Not only did she go above and beyond helping us pick out what we wanted but you could just tell she genuinely cared. Summer you are awesome!!